GN Good Nutrition | AGP Free Animal Feed Additives

Aquaculture

Optimize aqua feed formulation through lower inclusion of fish oil and lecithin

Vitalsorb™ PURE

Cost effective solution to maximizing fats and oils feed utilization.

BioX™ PROTECT

Monolaurin viral control in drinking solution

Feed Additives &
Animal Nutrition

GN Good Nutrition develops and produces antibiotics free additives and animal nutrition supplements for animal health and performance.

Feed Additives &
Animal Nutrition

GN Good Nutrition develops and produces antibiotics free additives and animal nutrition supplements for animal health and performance.

Poultry

Antibiotic free supplements for top performing healthy poultry

Swine

Antibiotic free supplements for top performing healthy herds

Ruminants

Antibiotic free supplements and bypass fats for top milk production.

Aquaculture

Optimize aqua fed formulation through lower inclusion of fish oil and lecithin

GN Good Nutrition

believes in environment protection and sustainable Feed Additive using the power of glycerides, BioX ™ activated lipids, digestion enhancers and phytogenics to replace AGP. These create better gut health, boost immunity, provide effective energy, increase fertility, complement vaccines, fight viruses and bacteria. Our manufacturing plant produces innovative products for poultry, swine and dairy cow.

Solutions

Maximizing Fats and Oils in Feed Utilization

To mitigate the high cost of fats and oils, our cost effective solution maximizes fats and oil in feed utilization.

slow release urea for dairy cow and beef cattle

Controlled Nitrogen Release

Slow release urea solves the problems of rapid nitrogen release using conventional urea by synchronizing nitrogen availability with microbial energy needs, improving safety, efficiency, and productivity.

Mastitis

The economic losses from mastitis is not just “bad” milk but that cows that are affected need time to recover and so the farmer “loses” crucial milk production capacity. The solution we have is to provide a bypass solution that releases active anti-pathogen agents in the udder thereby reducing somatic cell counts and decrease number of severely affected cows.

Latest from GN Good Nutrition

gn good nutrition ground breaking ceremony

GN Good Nutrition Breaks Ground on Our New Factory Site!

We are excited to announce a major milestone: the groundbreaking of our brand-new production facility.

GN Good Nutrition Reflects on a Successful VIV Bangkok 2025

The event provided a valuable platform to discuss challenges, innovations, and opportunities shaping the future of sustainable animal feed solutions.

EuroTier 2024: A Memorable Event for GN Good Nutrition

EuroTier 2024, held from November 12-15 in Hanover, Germany, was a resounding success for GN Good Nutrition, providing the company with a unique opportunity to connect with industry professionals from over 30 countries

Latest Blog

Benefits of Feeding Fats & Oils to Broiler Chickens

Feeding Fats & Oils to Broiler Chickens – More Than Just Energy! (Nutritional Benefits, Part 2)

Recent advances in poultry nutrition show that lipids play a much bigger role in performance, welfare, and meat quality. Let’s look into additional benefits that make fats and oils essential tools for modern poultry production.

Gram Positive Bacteria Transmission in Milking Enviroment

Scientific Evidence for Gram-Positive Mastitis: Severe Impact, High Contagiousness, and Monolaurin Treatment

Research confirms that gram-positive bacterial infections in mastitis severely affect milk production, are highly contagious between cows.

Coliform Mastitis in Dairy Cows: Scientific Insights on Milk Production Losses and Disease Dynamics

Mastitis continues to be one of the most costly and complex health challenges facing the dairy industry worldwide. Among the different causative agents, coliform mastitis driven by gram-negative bacteria such as Escherichia coli, Klebsiella, and Enterobacter, stands out for its severe impact on milk yield and overall cow health.